The Vesuvian Countryside

Aperitif to eat with hands
€ 25,00

Is always a Caprese salad…
€ 35,00

Two steps to Nerano
Fresh pasta buttons filled with liquid Parmesan pesto from Red cows, basil and zucchini
€ 35,00

Variation of lamb Lauticauda, seasonal vegetables, scented apples with ginger and fermented carrots veloutè
€ 50,00

 

Pre dessert

Cherries filled with Vermouth Antica Carpano Formula, white chocolate with matcha and lemon gel
€ 25,00

Small pastries

 

Tasting menu | Wine pairing
€ 150,00 | € 80,00

This proposal is for full tables

The Coast

Aperitif to eat with hands
€ 25,00

Tagliatelle of squid with its black
€ 45,00

Risotto with lemon jam, raw purple shrimp, clams and olive oil with Bronte pistachios
€ 45,00

Sliced wild fish in black olives crust, served on buerre blanc sauce,seafood, kumquat and green peppers veloutè
€ 50,00

Pre dessert

A trip to the tropics
€ 25,00

Small pastries

Tasting menu | Wine pairing
€ 170,00 | € 80,00

This proposal is for full tables

Free Hand

In and out of the territory | 8 dishes

In the kitchen as in the sky, horizons do not exist,
we are the ones who create the distinctions but,
If we let go, our mind also becomes
free and ready to receive the meaning!

Tasting menu | Wine pairing
€ 210,00 | € 110,00

This proposal is for full tables

Cheese testing

€ 25,00

Dessert

Chocolate sandwich with coffee served with variation of beetroot and raspberries
€ 25,00

A trip to the tropics
€ 25,00

Buffalo tiramisu, coffee and Tonka bean ice cream
€ 25,00

Normandy butter millefeuille with vanilla cream and milk caramel
€ 25,00

Give an emotion

Surprise those you love with a starry experience, give them a journey of tastes and flavours,
create a memory to be written in the heart, to be told and to make it last over time
A new dimension is just waiting to be explored.