The Vesuvian Countryside
Aperitif to eat with your hands
€ 30,00
Vesuvian roasted artichoke with charcoal-scented
€ 35,00
Spaghettini with Neapolitan papaccelle extract and marjoram oil
€ 45,00
Wellington according to Sposito
Beef fillet wrapped in puff pastry, stuffed with mushrooms and seasonal vegetables
€ 120,00
Pre dessert
Coffee, rice miso, and buffalo milk
€ 30,00
Petit fours
Tasting menu
€ 170,00
The Coast
Aperitif to eat with your hands
€ 30,00
Tagliatelle of true calamari with its ink, anchovy sauce and mullet bottarga
€ 45,00
Creamy risotto with lemon jam, raw purple prawns,
veracious clams and pistachio oil
€ 55,00
Amberjack, escarole, seafood sauce, and mandarin
€ 60,00
Pre dessert
Millefeuille with vanilla chiboust
cream and milk caramel
€ 30,00
Petit fours
Tasting menu
€ 190,00
Free Hand
In the kitchen as in the sky, horizons do not exist,
we are the ones who create the distinctions but,
If we let go, our mind also becomes
free and ready to receive the meaning!
Tasting menu | Wine pairing
€ 230,00 | € 130,00
Give an emotion
Surprise those you love with a starry experience, give them a journey of tastes and flavours,
create a memory to be written in the heart, to be told and to make it last over time
A new dimension is just waiting to be explored.
